Sunday, April 01, 2007

Italian Night

I have been wanting to try Eggplant Parmesan for a long time. I got the stuff and it was actually easy. The recipe called for 2 eggplants. I made enough to feed a large family. Well, now I have lunch for a few days!

BEFORE...

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AFTER...

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My Dinner (and a few lunches).

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Mmmmm...it is good!

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