Saturday, March 06, 2010

Home Cooking Feb 2010

How about homemade tomato soup with an apple tart for dessert???

Here you go:
Skin tomatoes, chop up the other stuff,
cook it all, season, puree, simmer, season again, serve.

BASIL!














And for dessert...
an Apple Tart Fine from Gordon Ramsey's the F Word
















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